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	<title>Prăjituri &#8211; DecoBlog</title>
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		<title>Tort de Sf. Andrei &#8211; Surpriza dulce pentru sarbatoriti</title>
		<link>https://decoblog.ro/2019/11/12/tort-de-sf-andrei-surpriza-dulce-pentru-sarbatoriti/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=tort-de-sf-andrei-surpriza-dulce-pentru-sarbatoriti</link>
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		<dc:creator><![CDATA[Decorix]]></dc:creator>
		<pubDate>Tue, 12 Nov 2019 14:28:06 +0000</pubDate>
				<category><![CDATA[Prăjituri]]></category>
		<category><![CDATA[Rețete]]></category>
		<category><![CDATA[Sf. Andrei]]></category>
		<category><![CDATA[tort morcovi]]></category>
		<category><![CDATA[ustensile de gatit]]></category>
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					<description><![CDATA[Cum ne pregatim pentru ziua Sf. Andrei? Noi va propunem sa facem un tort delicios, cu crema si fructele preferate. Pentru aceasta avem nevoie de o reteta, de ingrediente si, bineinteles, de ustensilele potrivite. Magazinul online decorix.ro le are in stoc si ti le prezinta chiar acum: &#8211; Forma 2 funduri detasabile. Este usor de utilizat [&#8230;]]]></description>
		
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		<title>Briose cu vanilie &#8211; Reteta de marti</title>
		<link>https://decoblog.ro/2019/10/08/briose-cu-vanilie/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=briose-cu-vanilie</link>
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		<dc:creator><![CDATA[Decorix]]></dc:creator>
		<pubDate>Tue, 08 Oct 2019 15:35:05 +0000</pubDate>
				<category><![CDATA[Prăjituri]]></category>
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		<category><![CDATA[briose cu vanilie]]></category>
		<category><![CDATA[reteta briose]]></category>
		<category><![CDATA[retete prajituri]]></category>
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					<description><![CDATA[Ingrediente pentru briose cu vanilie: 325 gr faina 414 gr zahar 3 lingurite praf de copt putina sare 240 ml lapte 120 ml ulei 1 lingura extract de vanilie 2 oua 240 ml apa Pentru glazura: 112 gr unt sarat, la temperatura camerei 460 gr zahar pudra 1 1/2 lingurita extract de vanilie 30-45 ml [&#8230;]]]></description>
		
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		<title>Tarta Linzer</title>
		<link>https://decoblog.ro/2017/07/26/tarta-linzer/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=tarta-linzer</link>
					<comments>https://decoblog.ro/2017/07/26/tarta-linzer/#respond</comments>
		
		<dc:creator><![CDATA[Decoblog]]></dc:creator>
		<pubDate>Wed, 26 Jul 2017 16:24:57 +0000</pubDate>
				<category><![CDATA[Prăjituri]]></category>
		<category><![CDATA[Rețete]]></category>
		<category><![CDATA[prajituri]]></category>
		<category><![CDATA[tarta]]></category>
		<category><![CDATA[tarta linzer]]></category>
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					<description><![CDATA[Gina Bradea ne incanta cu o delicioasa Tarta Linzer. O reteta austriaca veche, raspandita in mare parte a Europei, inclusiv in Romania: aluat fraged, aromat si gem parfumat. Sub forma de tarta mare, minitarte sau fursecuri, e regina tuturor tartelor. Ingrediente 150 g unt 120 g zahar 190 g faina tip 00 100 g faina [&#8230;]]]></description>
		
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		<title>Reteta de Cheesecake Irish Cream</title>
		<link>https://decoblog.ro/2017/05/29/reteta-de-cheesecake-irish-cream/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=reteta-de-cheesecake-irish-cream</link>
					<comments>https://decoblog.ro/2017/05/29/reteta-de-cheesecake-irish-cream/#respond</comments>
		
		<dc:creator><![CDATA[Decoblog]]></dc:creator>
		<pubDate>Mon, 29 May 2017 12:55:48 +0000</pubDate>
				<category><![CDATA[Prăjituri]]></category>
		<category><![CDATA[Rețete]]></category>
		<category><![CDATA[cheesecake irish cream]]></category>
		<category><![CDATA[reteta cheesecake]]></category>
		<category><![CDATA[reteta de cheesecake]]></category>
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					<description><![CDATA[O reteta de Cheesecake Irish Cream, un desert cu o aroma deosebita, care o sa va transforme intr-un super bucatar in ochii invitatilor! Ingrediente: 12-15 biscuiti Oreo 30 gr unt topit 450 gr zahar 4 linguri amidon de porumb 3 oua mari 825 gr crema de branza, la temperatura camerei 5 ml esenta de vanilie [&#8230;]]]></description>
		
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